Spotlight on Young Researchers: Gil Georges

Cardiometabolic complications threaten health and reduce life expectancy. In Luxembourg, 1 in 3 people have metabolic syndrome, as a risk factor for cardiometabolic complications such as obesity, high blood sugar and cholesterol, as well as hypertension. Science has shown a link between what we eat and our health – nutritionists are now investigating how dietary strategies could prevent these health complications.

When Thomas Elliot (Tom) cycled from Indonesia to London, he witnessed many people living in hardship. Motivated to research how consumption affects social and environmental justice in a bid to help reduce the hardship witnessed, the New Zealand national applied for an open PhD position at the Luxembourg Institute of Science and Technology (LIST), where he now works on a project that fuses urban metabolism and ecosystem services.

During his computer science studies, Konstantinos Papadopoulos realised how many unexplored areas there are in the field and his desire for becoming a researcher was born. Now in the 2nd year of his PhD at the SnT at the University of Luxembourg, the Greek national works on developing innovative new approaches to security surveillance.

As the global population sharply increases, so does the demand for clean water. At the same time, freshwater is gradually being depleted. Combine these two factors, and we have the potential for widespread water shortages – it is estimated that half of European basins will be experiencing water stress by 2030, and that 6 billion people will suffer from clean water scarcity by 2050. Researchers are working on cost-effective practices to address this impending crisis.

Svenja Bourone is a chemist who has always had a fascination for natural sciences. During her master studies at RWTH Aachen, she became captivated by functional nanomaterials and as chance would have it, a doctoral position opened up in just that field. During her AFR PhD, Svenja developed a new protocol to help with the synthesisation of gold nanoparticles, which she is now putting to use in her work as a Postdoc. The Luxembourg national has a strong desire to return home to the Grand Duchy to continue her work on nanomaterials.

Carbs are all around us: a major constituent in food, they also play a role in many biological processes such as intercellular communication; they are in demand in the pharmaceutical industry, where they are currently used as anticoagulants and in skincare. With the goal of no longer having to rely solely on nature’s production of carbs, scientists have been working on ways to ramp up production. A case for chemistry!

When we wrote about Miguel Olivares Mendez in the 2017 edition of Spotlight on Young Researchers, the researcher was working on an FNR JUMP project, focussing on developing algorithms for autonomous drones. The robotics scientist has continued to build his research career in Luxembourg – 5 years later, Miguel is a Professor leading a research group with a focus on space robotics.

Why can our bodies defend itself against some diseases but not others? This is something Carole Lara Veiga de Sousa has always been eager to understand. In the framework of her PhD at the Luxembourg Centre for Systems Biomedicine (LCSB) and Luxembourg Institute of Health (LIH), the Portuguese national took at closer look at the microglial cells – immune cells in the central nervous system – and what impact they have on the brain’s ability to fend of infections.

During her Master’s studies, Amy Parrish found her passion for research with a clinical aspect. Having come from London to Luxembourg to pursue her AFR PhD at the Luxembourg Institute of Health (LIH) in the research group of Mahesh Desai, the American national studies the bacteria that inhabit our gut, to shed light on the development of diseases such as Inflammatory Bowel Disease (IBD).

Léon-Charles Tranchevent says he has found the perfect job in being a researcher. Cherishing the freedom and unexpectedness of his line of work, the computational biologist also feels it’s his duty to contribute to the training of the next generation of researchers. The French national has recently begun his AFR Bilateral Postdoc at the Luxembourg Institute of Health in collaboration with Nanyang Technological University (NTU) in Singapore.

Paul Johanns works in a research field one does not read about every day: knots. As part of his AFR PhD at the École polytechnique fédérale de Lausanne (EPFL), the Luxembourg national combines high-precision model experiments, computation and theory to untangle the influence of topology on the mechanics of complex knots, particularly those used in surgical procedures.

An estimated 10% of Parkinson’s Diseases cases are due to genetic factors – in the search for answers as to what could cause the other 90%, research is increasingly finding evidence pointing to environmental factors. To paint a clearer picture of what role chemicals could play in the disease, researchers are for example looking for ‘fingerprints’ of chemicals in biological samples.

In the last decades, how research is conducted has been profoundly changed by ICT, and there has also been a shift from the ‘sole genius’ towards teamwork and especially interdisciplinarity: Today, millions of researchers worldwide collaborate across organisational, disciplinary, and cultural boundaries, extending the possibilities of new scientific discovery. This, and the associated data, has paved the way for the scientific field Science of Science, where one key question is understanding exactly how scientific quality is fostered by research collaboration.

Eating disorders affect up to 5% of people. At the University of Luxembourg, Dr Annika Lutz and Lynn Erpelding study the brain mechanisms that help form body image, and want to understand how eating disorders develop. Using a multidimensional approach, the team’s ultimate goal is to improve treatment for people suffering from eating disorders, such as anorexia nervosa.

Pit Ullmann’s interest in natural sciences was piqued in high school. The Luxembourg national went on to study molecular biology at the University of Innsbruck and then found himself desiring a job that would be both interdisciplinary and diversified – fast forward and Pit is now completing his AFR PhD at the University of Luxembourg, where his research group studies why and how colon cancer develops and spreads.

In the current situation of legal uncertainty, PhD candidate Antonio Ancora’s research at the University of Luxembourg aims to improve tax certainty in the context of state aid investigation on Transfer Pricing transactions among multinational enterprises.

Maria Pires Pacheco is a problem solver with a fondness for coding, who was always drawn to the scientist in a group of heroes, rather than the classic hero. During her AFR PhD, the Luxembourg national worked on building tools that help simulate the metabolism of a cell, tools she applied to cancer research during her postdoc.

Deforestation and soil degradation is one of many consequences of climate change. Food production systems alone are responsible for around a quarter of annual emissions. Researchers in Luxembourg are working with local actors to create models to help assess the sustainability of Luxembourgish farms.

Growing up in Botswana and Zimbabwe, Nathasia Mudiwa Muwanigwa did not see science as a career option. Fast forward a few years: Nathasia is studying Parkinson’s disease as part of her PhD at the LCSB at the University of Luxembourg, and has co-founded a STEM initiative that was featured in Forbes.

When the first satellite was launched in the 1950s, earth orbit was a lonely place. Since then, more than 11,000 satellites have been launched into space and over 3,000 are still in operation. Estimates suggest an exponential increase in satellites in the next years, creating a challenge for the effective allocation of the needed bandwidth and power. Researchers are developing algorithms to more effectively allocate the resources where and when they are needed.

Are creative people better at regulating emotions, and are there cultural differences? This is one of the questions Henderika (Herie) de Vries wants to answer. Having already discovered that cultural differences impact the creative potential of children, the Dutch-Luxembourgish national hopes to understand more aspects of how our cultural circumstances can influence our capacity for creative thinking.

Online services are designed to offer great user experiences and accommodate our needs. They can also use manipulative design strategies to push us to disclose our personal information, purchase goods and subscriptions or spend an excessive quantity of time on apps and games. Learn about ‘dark patterns’ and an interdisciplinary research effort to free the web from manipulation.

Over 10,000 Luxembourgish women and men wore German uniforms during WWII in armed forces and civil organisations – many were drafted by the Nazi German authorities – and behind each name is a story waiting to be told. A team of researchers has been working with families in Luxembourg to piece together the personal stories of the war generation in Luxembourg.

Paul Hauseux was always interested in science, but only recently settled on the researcher path. Before that, his career ambitions stretched from working in sports or music to teaching science. Some years and a PhD later, the French national has come to Luxembourg for his computational engineering Postdoc in the team of ERC grantee Stéphane Bordas at the University of Luxembourg.

As war rages in Ukraine, the topic PhD candidate Claude Ewert has been researching for the past three years is perhaps more relevant now than ever: the relationship between the European Community and the Soviet Union. The historian is gathering valuable information on the EC’s early foreign policy and the obstacles that had to be overcome to try to make the Community speak with one voice.