Spotlight on Young Researchers: Paul Hauseux

Over 10,000 Luxembourgish women and men wore German uniforms during WWII in armed forces and civil organisations – many were drafted by the Nazi German authorities – and behind each name is a story waiting to be told. A team of researchers has been working with families in Luxembourg to piece together the personal stories of the war generation in Luxembourg.

In high school, Anna Schleimer thought everything there was to know in science was already known. When she discovered how many unanswered questions there still are, curiosity drove her to become a researcher. The Luxembourg national is now in the 1st year of her AFR PhD, in what is not your most common topic: As a marine biologist, Anna studies fin whales as part of her joint PhD at University of Groningen and University of St Andrews.

An estimated 55 million people in the world suffer from dementia, with the number estimated to increase to 78 million by 2030. In Luxembourg, more than 10,000 people suffer from dementia, including patients affected by Alzheimer’s disease and Dementia with Lewy Bodies. These incurable diseases have an increasing socio-economic impact along with the burden on patients and caregivers. One of the approaches researchers are taking is studying microglia, immune cells in the brain.

Luxembourg is one of many countries experiencing the arrival of asylum seekers and refugees that have been displaced for reasons such as conflicts or instability in their own country. Managing a research team for the first time, CORE Junior PI Lucas Oesch leads the project ‘REFUGOV’ at the University of Luxembourg, which looks at the accommodation of asylum seekers and refugees in cities and camps.

Archaeologist and trained anthropologist Maxime Brami works on uncovering the origins and spread of agriculture, and has just landed a sought-after Marie Skłodowska-Curie Individual Fellowship. We speak to the Luxembourg national about what it’s like to be an archaeologist in academia, the collaborative nature of the field and why archaeologists have a certain responsibility.

Divya Balakrishnan, Dipti Rani and Serena Rollo are women in science working in a field that could have a major impact on how health is managed: In the group of FNR ATTRACT Fellow César Pascual García at the Luxembourg Institute of Science and Technology (LIST), the team works on developing sensors for biochemical applications focusing on medicine.

Gilles Tossing’s fascination for the human brain – and why it sometimes fails – led him to the path of research. Now in the second year of his AFR PhD at Université de Montréal in Canada, the Luxembourg national investigates neurodegenerative diseases, with the aim of improving treatments for those affected.

Can we predict the likelihood of a hazelnut tree becoming sick? Or what quality defects, and in what percentage, will be present in the final harvest? Science could soon make this possible, thanks to a hazelnut quality forecasting system based on a combination of machine learning and simulation models.

As the global population sharply increases, so does the demand for clean water. At the same time, freshwater is gradually being depleted. Combine these two factors, and we have the potential for widespread water shortages – it is estimated that half of European basins will be experiencing water stress by 2030, and that 6 billion people will suffer from clean water scarcity by 2050. Researchers are working on cost-effective practices to address this impending crisis.

A rapid increase in both life expectancy and global population size has led to a rise in the prevalence of chronic ageing-associated diseases. Brain and heart age-associated diseases including hypertension, stroke, heart failure, Alzheimer’s and Parkinson’s diseases are leading causes of mortality and disability worldwide. Researchers are working on much-needed ways to predict these diseases.

Anna Monzel cites her thirst for new knowledge and discoveries as a key contributor in her choosing to follow the path of science. Drawn to Luxembourg because of its interdisciplinary approach, the German national developed a 3D model of the human midbrain for her PhD at the LCSB at the University of Luxembourg – which earned her a Lush Young Researcher Prize.

Carbs are all around us: a major constituent in food, they also play a role in many biological processes such as intercellular communication; they are in demand in the pharmaceutical industry, where they are currently used as anticoagulants and in skincare. With the goal of no longer having to rely solely on nature’s production of carbs, scientists have been working on ways to ramp up production. A case for chemistry!

Unhealthy lifestyles – unbalanced diet and physical inactivity – are the main factor in the leading cause of death in the world: cardiometabolic disease. Our socioeconomic environment plays a role in these lifestyle choices. Over a 9-year period, researchers are looking at how socio-economic and physical environmental characteristics of residential neighbourhoods shape our physical activity, nutritional behaviour and cardiometabolic health.

As part of her Industrial Fellowship – a collaboration between the University of Luxembourg and company Husky – PhD candidate Yamila Mariel Omar helps industry to monetize their proprietary data by means of big data analytics. We speak to the Argentinian national who also became a mother during her PhD.

Sustainable capital market investments are expected to reach 53 trillion USD – about 1 in every 3 dollars invested – by 2025. Meanwhile, a much lower level of funds are going directly into climate-related projects, leading to an increasing concern of greenwashing in the market. Researchers are developing science-based tools to measure the environmental impact of financial investment decisions.

Gil Georges is driven by the quest for knowledge and strives to have a real impact, beyond publications. The Luxembourg national has just made the jump from early-career researcher to lecturer and group leader at the IET-LAV at ETH Zürich in Switzerland, where the data analyst and modeller gets to use one of Europe’s most powerful super computers when it is time for some serious number crunching.

In school, we are taught three states of matter: solid, liquid and gas. The focus of University of Luxembourg PhD candidate Anjali Sharma’s research lies between solid and liquid: liquid crystal. She studies them in unusual shapes that are no larger than the width of a human hair, yet they are considered as large by the scientists of the field. As part of her research, the Indian national got an opportunity for a rare experiment: Taking her research into a zero gravity environment.

Eva Lagunas has always been curious about technology, even building her own makeshift smartphone when she was a child. A couple of degrees later, the Spanish national set her sights on coming to Luxembourg, family in tow, to take up a Postdoc position at the University of Luxembourg’s Interdisciplinary Centre for Security, Reliability and Trust (SnT). Now, she feels lucky to spend her time researching satellite communications in the 5G era.

Kacy Greenhalgh has always had an affectation for medicine and health, and how health can be influenced by dietary habits. During her Master studies, the Luxembourg-American national was introduced to FNR ATTRACT Fellow Paul Wilmes and the ‘gut on a chip’, HuMiX. Fascinated by its potential, and how it could be used to study the relation between diet and health, Kacy’s curiosity led her straight to an AFR PhD at the LCSB at the University of Luxembourg.

Vegetable oil – mainly palm oil – is heavily relied upon in the production of food, cosmetics, and biofuel. The increase in droughts also affects the standard cultivation of palm oil – alternatives are needed. Agricultural scientists are investigating the potential of a new alternative drought-resistant source for the most widely-used kind of vegetable oil.

Industry and research join forces on many fronts, including the sustainable use of natural resources. Postdoc Claudio Petucco works on developing a decision support system for enhancing and assessing the provision of forest ecosystem services. The goal: improving the sustainable use of natural resources in Luxembourg.

Jose-Luis Sanchez-Lopez works with multirotor aerial robots – drones. Despite being early in his research career, the Spanish national’s research is already taking off, having secured him several awards at international competitions. After completing his PhD in 2017, Jose-Luis set his sights on Luxembourg, where he works as a Postdoc at the SnT at the University of Luxembourg, with the goal of giving drones enough AI that they can safely operate autonomously in a range of environments.

During his Bachelor studies in physics and photovoltaics at the University of Luxembourg, Max Hilaire Wolter was exposed to live-action research for the first time. The experience left such a positive impression that Max proactively sought out to return to the same lab for a PhD after completing his Master’s studies abroad. We spoke to the Luxembourg national about why research is fun, solar cells and the importance of science outreach.

Cardiometabolic complications threaten health and reduce life expectancy. In Luxembourg, 1 in 3 people have metabolic syndrome, as a risk factor for cardiometabolic complications such as obesity, high blood sugar and cholesterol, as well as hypertension. Science has shown a link between what we eat and our health – nutritionists are now investigating how dietary strategies could prevent these health complications.

Antoun Al Absi has been fascinated by microscopes ever since his parents gave him one as a child. Unsurprisingly, the Syrian-French national cherishes the long hours spent on the microscope as part of his AFR PhD at the Luxembourg Institute of Health (LIH), where he investigates how tumour cells escape the ‘immune surveillance system’, enabling them to spread to other parts of the body.